La Nutrición como Pilar de la Salud Global en el Siglo XXI

Authors

  • Uriel Alberto Angulo Zamudio Centro de Investigación y Nutrición Continua (CINC), Facultad de Medicina Universidad Autónoma de Sinaloa Author https://orcid.org/0000-0003-2733-0766

DOI:

https://doi.org/10.70983/sakzs656

References

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Barley, O. R. and Harms, C. (2025). Rapid Weight Loss Across Combat Sports and the Relationships Between Methods and Magnitude. Translational Sports Medicine, 2025(1). https://doi.org/10.1155/tsm2/2946317

Calder, P. C., Carr, A. C., Gombart, A. F., & Eggersdorfer, M. (2020). Optimal Nutritional Status for a Well-Functioning Immune System Is an Important Factor to Protect against Viral Infections. Nutrients, 12(4), 1181. https://doi.org/10.3390/nu12041181

Grivas, G. V. and Safari, K. (2025). Artificial Intelligence in Endurance Sports: Metabolic, Recovery, and Nutritional Perspectives. Nutrients, 17(20), 3209. https://doi.org/10.3390/nu17203209

Lee, J., Hong, K., Park, B., Choi, J., & Jung, D. (2025). Gene–Diet Interactions in High-Density Lipoprotein Cholesterol-Related Polymorphisms and Cardiovascular Disease Risk: Insights from the Korean Genome and Epidemiology Study. Nutrients, 17(5), 778. https://doi.org/10.3390/nu17050778

Majali, S. A., Ebadi, M., Selamoğlu, Z., & Ebadi, A. G. (2025). Integrating Nutrition and Mental Health: Mechanistic Pathways, Clinical Evidence, and Public Health Policy Implications. Wah Academia Journal of Health and Nutrition, 1(2), 33-40. https://doi.org/10.63954/trsy2e55

Peroni, D., Hufnagl, K., Comberiati, P., & Roth‐Walter, F. (2023). Lack of iron, zinc, and vitamins as a contributor to the etiology of atopic diseases. Frontiers in Nutrition, 9. https://doi.org/10.3389/fnut.2022.1032481

Shi, Y., Li, P., Jiang, C., Chen, Y., Ma, Y., Gupta, N., & Cao, H. (2021). Identification of Accessible Hepatic Gene Signatures for Interindividual Variations in Nutrigenomic Response to Dietary Supplementation of Omega-3 Fatty Acids. Cells, 10(2), 467. https://doi.org/10.3390/cells10020467

Wuni, R., Kuhnle, G., Wynn-Jones, A. A., & Vimaleswaran, K. S. (2022). A Nutrigenetic Update on CETP Gene–Diet Interactions on Lipid-Related Outcomes. Current Atherosclerosis Reports, 24(2), 119-132. https://doi.org/10.1007/s11883-022-00987-y

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Published

2025-07-17